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Bistro du Musée

The Bistro du Musée, specializes in fresh produce and homemade. The welcome is friendly and spontaneous!
The stone decor style with its Vine and Wine antique items, is typical of local brasserie bordelaise.

Generous and delicious, excellent craftsmanship, cuisine lives with the seasons and the market with fresh produce and homemade dishes.

The wine list, carefully composed, contains no less than 50 references of Bordeaux wines, some of which can be tasted by the glass!

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Spoken languages
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Accessible to people with reduced mobility
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Chef's name:Monsieur Stéphane CHOUPEAU
Culinary specialties: French regional cooking - Traditional cooking -

Equipment
Bar - Air conditioned - Terrace -

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Method of payment accepted:
American Express - Payment cards - Chèques Vacances - Ticket restaurant

Adress

37 place Pey Berland
33000, BORDEAUX
Labels
maitre-restaurateur tables-auberges-de-france vignobles-et-decouvertes